Cheese- and buttermaking

Published by Kemerovo State University

Abbrev: Cheese buttermaking
ISSN 2073-4018
Database Coverage
  • Scilit
Journal Articles
All-time journal articles
314
2025 journal articles
30
Subject
  • Food Science & Technology
  • Dairy & Animal Science

Publications Analysis

Publications in 2016-2026
Open Access Publications in 2016-2026
Top Subjects

Publications in 2016-2026.

SubjectPublications
Food Science & Technology
145
Dairy & Animal Science
114
Industrial Microbiology
22
Bacteriology
21
Agricultural Policy
20
Smell & Taste Science
14
Lipids
10
Crop Science
9
Economics
8
Membrane Chemistry & Materials
8

Top Countries

Publications in 2016-2026.

CountryPublications
Russia
93
United Kingdom
17
United States
4
Croatia
1

Citation analysis
Publications published in 2023-2024 and cited in 2025.
Total Citations
18
Total Publications
78
Average Citations
0.23
Cited Publications
14
Cited Publications %
17.9%
Self Citations
7
Self Citations %
38.9%

Metrics
2025 Integrated Impact Indicators
I3
46
I3/N
1.53
h5_index
3
Monthly Citation Metric (MCM)
0.36

Monthly Citation Metric

Citations per year
All citations in 2016-2026

Citation Distribution
All citations to publications in 2023-2024.
Q1
0
Med
0
Q3
1
99%
4.9
Max
8

Citation Origins
Publications published in 2023-2024 and cited in 2025.
Citing Source Titles
Citing Publishers

Latest Publications