Distribution and characterization of prophages in Lactobacillus plantarum derived from kimchi
Authors:
- 1 April 2022
- journal article
- research article
- Published by Elsevier in Food Microbiology
- Vol. 102, 103913
Abstract
No abstract availableKeywords
Funding Information
- Gachon University
- National Research Foundation of Korea (2020R1F1A107000111, GCU-202004510001)
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