Identification of components from Aralia elata and their effects on muscle health and gut microbiota
Authors:
- Hyejin KoHKHyejin Ko
- Tigist T. BekeleTBTigist T. Bekele
- Tam Thi LeTLTam Thi Le
- Kwang Hyun ChaKCKwang Hyun Cha
- Subeen KimSKSubeen Kim
- Hye-Young YounHYHye-Young Youn
- Sang Hoon JungSJSang Hoon Jung
- Myungsuk KimMKMyungsuk Kim
Open Access
- 10 August 2024
- journal article
- research article
- Published by Elsevier in Journal of Functional Foods
- Vol. 121
Abstract
No abstract availableKeywords
Funding Information
- National Research Council of Science and Technology
- Korea Institute of Science and Technology (2E32621)
- Korea Institute of Science and Technology (2E32702)
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