Optimization of process parameters for milling of enzymatically pretreated Basmati rice
Authors:
- Gopika AroraGAGopika Arora
- V.K. SehgalVSV.K. Sehgal
- M. AroraMAM. Arora
- 1 September 2007
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 82 (2) , 153-159
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
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