Edible microbiome and dietary microbiota: bridging two interrelated concepts
Authors:
- Tanja KosticTanja Kostic
- Gabriele BergGBGabriele Berg
- Paul D CotterPCPaul D Cotter
- Wisnu A WicaksonoWWWisnu A Wicaksono
Open Access
- 10 October 2025
- journal article
- Published by Elsevier in Current Opinion in Food Science
- Vol. 66
Abstract
No abstract availableFunding Information
- Horizon 2020 Framework Programme (874864)
- European Commission
- Horizon Europe
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