Drying methods effect on bioactive compounds, phenolic profile, and antioxidant capacity of mango powder
Authors:
- Shireen AktherSAShireen Akther
- Jakia Sultana JothiJJJakia Sultana Jothi
- Rahim BadshaRBRahim Badsha
- Mokhlesur RahmanMRMokhlesur Rahman
- Goutam Buddha DasGDGoutam Buddha Das
- Abdul AlimAAAbdul Alim
Open Access
- 1 January 2023
- journal article
- research article
- Published by Scientific Scholar in Journal of King Saud University – Science
- Vol. 35 (1)
Abstract
No abstract availableKeywords
Funding Information
- University Grants Commission of Bangladesh
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