Isolated rice starch fine structures and pasting properties changes during pre-germination of three Thai paddy ( Oryza sativa L.) cultivars
Authors:
- Hathairat PinkaewHPHathairat Pinkaew
- Masubon ThongngamMTMasubon Thongngam
- Ya-Jane WangYWYa-Jane Wang
- Onanong NaivikulONOnanong Naivikul
- 1 July 2016
- journal article
- Published by Elsevier in Journal of Cereal Science
- Vol. 70, 116-122
Abstract
No abstract availableKeywords
Funding Information
- The Thailand Research Fund (PHD/0238/2551)
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