Color and flavor analyses of fillets from farm-raised rainbow trout (Oncorhynchus mykiss) fed low-phosphorus feeds containing corn or wheat gluten
Authors:
- D.I SkonbergDSD.I Skonberg
- R.W HardyRHR.W Hardy
- F.T BarrowsFBF.T Barrows
- F.M DongFDF.M Dong
- 1 July 1998
- journal article
- Published by Elsevier in Aquaculture
- Vol. 166 (3-4) , 269-277
Abstract
No abstract availableKeywords
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