Selected herbs as growth promoters in aquaculture

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Abstract
Aquaculture has a key role in healthy human diets. These organisms constitute several nutrients such as proteins, fats, and numerous minerals. To be able to mass-produce whilst conserving aquaculture stability, mediating factors are required to enhance the fishes’ immunity, environment, and growth rate. The use of medicinal herbs to increase immune response has been discussed in various studies. In this study, the effect of selected herbs (Aloe vera, garlic, echinacea, peppermint, and thyme) on growth rate have been classified and reviewed. In this manner, using such herbs to enhance aquaculture seems beneficial as herbs are a natural and harmless means that can be added to animal diets. It was observed that all studies that analyzed growth rate parameters such as specific growth rate and percent growth rate depicted that increased weight and growth rate were significant, justifying the beneficial use of selected herbs as growth promotors in aquaculture.

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