Effect of arachidonic acid levels in broodstock diet on larval and egg quality of Japanese flounder Paralichthys olivaceus
Authors:
- H FuruitaHFH Furuita
- T YamamotoTYT Yamamoto
- T ShimaTST Shima
- N SuzukiNSN Suzuki
- T TakeuchiTTT Takeuchi
- 1 April 2003
- journal article
- Published by Elsevier in Aquaculture
- Vol. 220 (1-4) , 725-735
Abstract
No abstract availableKeywords
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