Item-by-use appropriateness of drinks varying in sweetener and fat content
Authors:
- Liisa LähteenmäkiLLLiisa Lähteenmäki
- Hely TuorilaHely Tuorila
- 1 March 1997
- journal article
- Published by Elsevier in Food Quality and Preference
- Vol. 8 (2) , 85-90
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
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