WHO foodborne disease estimates 2000–21: bridging the burdens of infectious and non-communicable diseases
Open Access
- 16 June 2026
- journal article
- Published by Elsevier in The Lancet Global Health
- Vol. 14 (8) , 103987
Abstract
No abstract availableFunding Information
- World Health Organization
This publication has 4 references indexed in Scilit:
- WHO estimates of the global, regional, and national burden of 42 foodborne infectious and chemical hazards, 2000–21: an updated data synthesisThe Lancet Global Health, 2026
- Global action on ultra-processed foods: a health, equity, and sustainability imperativeThe Lancet, 2025
- The 2021 report of the Lancet Countdown on health and climate change: code red for a healthy futureThe Lancet, 2021
- Global burden of intellectual disability resulting from prenatal exposure to methylmercury, 2015Environmental Research, 2019