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Publications
Humidity-controlled heat treatment of fresh spinach noodles for color preservation and storage quality improvement
Publication with shared reference
10.1016/j.fochx.2023.101042
Home
Publications
Humidity-controlled heat treatment of fresh spinach noodles for color preservation and storage quality improvement
Publication with shared reference
10.1016/j.fochx.2023.101042
Publications with shared reference:
Humidity-controlled heat treatment of fresh spinach noodles for color preservation and storage quality improvement
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