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Publications
Application of mid-infrared spectroscopy with multivariate analysis and soft independent modeling of class analogies (SIMCA) for the detection of adulterants in minced beef
Publication with shared reference
10.1016/j.meatsci.2010.05.044
Home
Publications
Application of mid-infrared spectroscopy with multivariate analysis and soft independent modeling of class analogies (SIMCA) for the detection of adulterants in minced beef
Publication with shared reference
10.1016/j.meatsci.2010.05.044
Publications with shared reference:
Application of mid-infrared spectroscopy with multivariate analysis and soft independent modeling of class analogies (SIMCA) for the detection of adulterants in minced beef
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