BBBarbara B. Bendlin

Barbara B. Bendlin

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

The organizations/institutes from the scholar's latest article


Barbara B. Bendlin has a total of 672 co-authors. Here are the top co-authors by number of shared publications:

  • Sanjay Asthana

    School of Medicine and Public Health, University of Wisconsin-Madison, Health Sciences Learning Center, 750 Highland Ave, Madison, WI 53726, USA; Wisconsin Alzheimer's Disease Research Center, University of Wisconsin-Madison, 600 Highland Avenue MC 2420, Madison, WI 53792, USA; Veterans Administration, 2500 Overlook Terrace Madison, WI 53705, USA

    71 shared publications
  • Sterling C. Johnson

    Wisconsin Alzheimer's Disease Research Center University of Wisconsin Madison Wisconsin USA

    45 shared publications
  • Sterling C. Johnson

    Wisconsin Alzheimer’s Disease Research Center, School of Medicine and Public Health, University of Wisconsin, Madison, USA

    45 shared publications
  • Mark A. Sager

    Wisconsin Alzheimer's Institute, University of Wisconsin School of Medicine and Public Health, Madison, WI, USA

    44 shared publications
  • Sterling Johnson

    Wisconsin Alzheimer’s Disease Research Center, School of Medicine and Public Health, University of Wisconsin, Madison, USA

    36 shared publications
  • Henrik Zetterberg

    Wisconsin Alzheimer's Disease Research Center, School of Medicine and Public Health, University of Wisconsin-Madison, Madison, WI, USA

    28 shared publications

Latest Publications

  • Open Access

    Gut bacterial metabolite imidazole propionate potentiates Alzheimer’s disease pathology

    by Vaibhav Vemuganti, Jea Woo Kang, Qijun Zhang, Eric R. McGregor, James R. Hilser, Ruben Aquino-Martinez, Sandra Harding, Joseph Lawrence Harpt, Katharina R. Beck, Hailey Bussan, et al.

    The gut microbiome modulates metabolic and neurovascular processes implicated in Alzheimer’s disease and related dementias (ADRD), but the underlying mechanisms remain unclear. Here, we identify the bacterial metabolite imidazole propionate (ImP) as a modifier of ADRD pathology. In a cohort of 1196 cognitively unimpaired adults, higher plasma ImP levels were associated with lower preclinical cognitive scores and biomarkers of ADRD, both cross-sectionally and longitudinally. Fecal metagenomic analysis linked putative ImP producers to ADRD phenotypes. Genome-wide integrative analysis revealed a locus on chromosome 12 associated with both plasma ImP levels and AD risk in humans, supporting a host genetic contribution to ImP regulation and a causal role of this metabolite in AD. In mice, chronic ImP administration exacerbated AD-like pathology. ImP impaired brain endothelial barrier and promoted tau hyperphosphorylation in primary neurons, an effect blocked by glycogen synthase kinase-3β inhibition. Together, this study links ImP to hallmarks of neurodegeneration and suggests that targeting ImP may represent a potential strategy to modify ADRD risk.


  • Open Access

    Interconnected influences of diet, gut microbiome, and metabolome on cognition across three metabolomics platforms

    by Rob Knight, Lora Khatib, Lucas Patel, Siamak MahmoudianDehkordi, Jennifer Labus, Julius Agongo, Kamil Borkowski, Madison Ambre, Christopher Brydges, Leyla Schimmel, et al.

    Cognitive impairment is increasing with global aging, yet mechanisms linking diet, the gut microbiome, and metabolism to cognitive function remain unclear. To investigate a diet-microbiome-metabolome axis associated with cognition, we integrated fecal metagenomics, diet, and multi-platform plasma metabolomics in 505 older adults from four ADRCs. Several microbes broadly associated with circulating metabolites were also linked to multiple measures of cognitive performance. These taxa exhibited coordinated metabolic signatures, with cognition-positive microbes associated with antioxidant, lipid, and microbial–host co-metabolites, and microbes negatively associated with cognition were linked to inflammatory and aromatic amino acid–derived metabolites. Dietary patterns, particularly the Healthy Eating Index Greens and Beans component, were associated with microbial composition and metabolomic structure. Mediation analyses supported a diet–microbe–metabolite–cognition pathway, while metabolites remained associated with cognition after accounting for microbial features. These findings highlight the metabolome as a central integrator of diet, microbial activity, and cognitive function.

  • Open Access

    Metabolic and renal factors associated with plasma phosphorylated tau analytes used to detect Alzheimer's disease pathology

    by Kao Lee Yang, Yue Ma, Gilda Ennis, Erin Jonaitis, Ramiro Eduardo Rea Reyes, Sterling C. Johnson, Nicholas J. Ashton, Kaj Blennow, Henrik Zetterberg, Barbara B Bendlin

    Introduction: We examined the extent to which insulin resistance (IR), type 2 diabetes mellitus, obesity, and kidney function are associated with plasma phosphorylated tau (p‐tau) concentrations (p‐tau181, p‐tau217, p‐tau231) in the same cohort and the contribution of these factors on amyloid positron emission tomography (PET) concordance and longitudinal p‐tau levels. Methods: We analyzed data from 287 participants using partial Spearman rho, Mann–Whitney U , receiver operating characteristic analysis, and linear mixed models. Results: Concordance between plasma p‐tau217 and amyloid PET was not influenced by IR or estimated glomerular filtration rate (eGFR). Accounting for eGFR improved concordance of p‐tau181 and p‐tau231 with amyloid PET. Age, binarized waist‐to‐hip ratio, and amyloid status were associated with all longitudinal p‐tau concentrations, and eGFR associated with longitudinal p‐tau231. Discussion: Metabolic factors may influence the interpretation of longitudinal plasma p‐tau concentrations and kidney function may influence amyloid PET concordance for p‐tau181 and p‐tau231, potentially necessitating analyte‐specific adjustments or considerations in clinical interpretation.


  • Higher CSF sTREM2 is related to slower hippocampal atrophy and cognitive decline independently of pTau181 levels

    by Henry Gilreath Stephenson, Tobey J. Betthauser, Erin Jonaitis, Carol Van Hulle, Gwendlyn Kollmorgen, Clara Quijano-Rubio, Michael Ewers, Jannis Denecke, Tyler K. Ulland, Nathaniel A. Chin, et al.


  • Open Access

    Fecal short‐chain fatty acids vary by sex and amyloid status

    by Jessamine F. Kuehn, Qijun Zhang, Margo B. Heston, Jea Woo Kang, Sandra J. Harding, Nancy J. Davenport‐Sis, Darby C. Peter, Robert L. Kerby, Vaibhav Vemuganti, Emma C. Schiffmann, et al.

    INTRODUCTION: Short‐chain fatty acids (SCFAs), produced by gut microbes, influence Alzheimer's disease (AD) pathology in animals. Less is known about SCFAs and AD in humans. We profiled feces of adults along the AD continuum to investigate gut microbiome and SCFA associations with AD pathology and cognition. METHODS: We measured SCFAs and bacterial abundances in fecal samples from 287 participants in the Wisconsin Alzheimer's Disease Research Center and Wisconsin Registry for Alzheimer's Prevention. We performed regressions examining associations between SCFAs or gut microbes and AD pathology and cognition. RESULTS: Fecal propionate, isovalerate, and propionate‐producing bacteria are inversely associated with amyloid status. Mediation analysis found that propionate mediates sex‐specific associations between SCFAs and cerebrospinal fluid biomarkers. SCFA levels are associated with slower cognitive decline. DISCUSSION: These results link SCFAs and propionate‐producing bacteria with AD. This may inform efforts to leverage diet and specific bacteria to boost SCFA production and potentially ameliorate AD progression. Highlights: Fecal SCFAs link to lower amyloid burden and microglial activation, notably in females. SCFA‐producing gut microbes have reduced abundance in amyloid‐positive participants. Fecal propionate mediates relationships between gut microbes and amyloid status. SCFAs are associated with slower plasma pTau 217 accumulation in females. SCFAs are associated with slower cognitive decline.


  • Open Access

    Fecal Short-Chain Fatty Acids Vary by Sex and Amyloid Status

    by Jessamine F. Kuehn, Qijun Zhang, Margo B. Heston, Jea Woo Kang, Sandra J. Harding, Nancy J. Davenport-Sis, Darby C. Peter, Robert L. Kerby, Vaibhav Vemuganti, Emma C. Schiffmann, et al.

    INTRODUCTION: Short-chain fatty acids (SCFAs), produced by gut microbes, influence Alzheimer’s disease (AD) pathology in animals. Less is known about SCFAs and AD in humans. We profiled feces of adults along the AD continuum to investigate gut microbiome and SCFA associations with AD pathology and cognition. METHODS: We measured SCFAs and bacterial abundances in fecal samples from 287 participants in the Wisconsin Alzheimer’s Disease Research Center and Wisconsin Registry for Alzheimer’s Prevention. We performed regressions examining associations between SCFAs or gut microbes and AD pathology and cognition. RESULTS: Fecal propionate, isovalerate, and propionate-producing bacteria are inversely associated with amyloid status. Mediation analysis found that propionate mediates sex-specific associations between SCFAs and CSF biomarkers. SCFA levels are associated with slower cognitive decline. DISCUSSION: These results link SCFAs and propionate-producing bacteria with AD. This may inform efforts to leverage diet and specific bacteria to boost SCFA production and potentially ameliorate AD progression.


  • Open Access

    Metabolic factors associated with plasma phosphorylated tau analytes used to detect Alzheimer’s disease pathology

    by Kao Lee Yang, Yue Ma, Gilda Ennis, Erin Jonaitis, Ramiro Eduardo Rea Reyes, Sterling C. Johnson, Nicholas J. Ashton, Kaj Blennow, Henrik Zetterberg, Barbara B Bendlin

    INTRODUCTION The interpretation of plasma phosphorylated tau (pTau) levels may be influenced by metabolic conditions, such as insulin resistance (IR), type 2 diabetes mellitus (T2DM), obesity, and kidney function. We examined the extent to which metabolic factors are associated with plasma pTau concentrations (pTau181, pTau217, pTau231) and the contribution of these factors on analytical outcomes. METHODS We analyzed data from 287 participants using partial Spearman’s rho, Mann Whitney U, ROC analysis, and linear mixed models. RESULTS Concordance between plasma pTau217 and amyloid PET was not influenced by IR or estimated-glomerular-filtration-rate (eGFR). Accounting for eGFR improved concordance of pTau181 and pTau231 with amyloid PET. Age, binarized waist-to-hip ratio, and amyloid status were associated with all longitudinal pTau concentrations, and eGFR associated with longitudinal pTau231. DISCUSSION Metabolic health may influence the interpretation of some plasma pTau biomarkers, potentially necessitating adjustments for metabolic factors in research and clinical settings.


  • Open Access

    Gut bacterial metabolite imidazole propionate potentiates Alzheimer's disease pathology

    by Federico Rey, Vaibhav Vemuganti, Jea Kang, Qijun Zhang, Sandra Harding, Joseph Harpt, Jessamine Kuehn, Yuetiva Deming, Sterling Johnson, Ruben Martinez, et al.

    The gut microbiome influences metabolic, immune, and neuroinflammatory processes that are increasingly implicated in the pathophysiology of Alzheimer’s disease (AD). Alterations in microbial composition have been associated with cognitive decline, systemic inflammation, and disruptions in the gut-brain axis observed in AD. Despite a growing number of studies linking gut dysbiosis to AD-related brain changes, the underlying mechanisms remain poorly understood. The bacterial metabolite imidazole propionate (ImP) has been previously associated with dementia risk factors, including type 2 diabetes and cardiovascular disease, however, the impact of ImP on brain remains relatively unknown. Here, we show that elevated plasma ImP levels are associated with lower cognitive performance and biomarkers of AD pathology in a large cohort of cognitively unimpaired individuals (>1,100). Furthermore, high plasma ImP levels predicted accelerated progression of AD-related pathology. Metagenomic profiling of stool samples identified gut bacteria encoding predicted orthologs of the ImP-synthesizing enzyme, urocanate reductase (UrdA), whose abundance correlated with both cognitive measures and multiple AD biomarkers. Supporting the human observations, chronic ImP administration in AD mouse model activated neurodegenerative pathways, exacerbated AD pathology, and increased blood-brain barrier (BBB) permeability. Finally, in vitro studies showed that ImP compromised the integrity of human brain endothelial cells. Together, these findings implicate ImP in AD progression and position it as a potential target for early intervention.

  • Open Access

    Gut microbiome compositional and functional features associate with Alzheimer's disease pathology

    by Jea Woo Kang, Lora A. Khatib, Margo B. Heston, Amanda H. Dilmore, Jennifer S. Labus, Yuetiva Deming, Leyla Schimmel, Colette Blach, Daniel McDonald, Antonio Gonzalez, et al.

    BACKGROUND: The gut microbiome is a potentially modifiable risk factor for Alzheimer's disease (AD); however, understanding of its composition and function regarding AD pathology is limited. METHODS: Shallow‐shotgun metagenomics was used to analyze the fecal microbiome of participants in the Wisconsin Microbiome in Alzheimer's Risk Study, leveraging clinical data and cerebrospinal fluid (CSF) biomarkers. Differential abundance and ordinary least squares regression analyses were performed to find differentially abundant gut microbiome features and their associations with CSF biomarkers of AD and related pathologies. RESULTS: Gut microbiome composition and function differed between individuals with and without AD dementia. The compositional difference was replicated in an independent cohort. Differentially abundant gut microbiome features were associated with CSF biomarkers of AD and related pathologies. DISCUSSION: These findings enhance our understanding of alterations in gut microbial composition and function in AD, and suggest that gut microbes and their pathways are linked to AD pathology. Highlights: Gut microbiome composition and function differ between people with Alzheimer's disease (AD) dementia and cognitively unimpaired (CU) individuals. Co‐occurring gut microbes show differential abundance across AD‐related groups (AD vs CU, amyloid status+ vs amyloid status−, and apolipoprotein E ( APOE ) ε4 status+ vs APOE ε4 status−). Gut microbiome composition also differs between people with AD dementia and CU individuals in a larger validation cohort. Differentially abundant gut microbiome composition and function between AD and CU groups are correlated with cerebrospinal fluid biomarkers for AD and related pathologies.


  • Psychometrics of the Lifetime Total Physical Activity Questionnaire in adults with a history of depression

    by Elisa R Torres, Eloise M Lopez-Lambert, Barbara B Bendlin

    Background: Depression earlier in life is a risk factor for dementia later in life. Physical activity is associated with less risk of depression and dementia. However, prevention of Alzheimer's disease may be most effective before the onset of brain pathology, which precedes dementia symptoms by 20 + years, requiring the measure of physical activity across the life course. Objective: Assess the reliability and validity of the Lifetime Total Physical Activity Questionnaire (LTPAQ) in community-dwelling cognitively intact adults with and without a history of depression. Methods: Test-retest reliability was assessed with intraclass correlations (ICC). Evidence of construct validity was assessed with descriptive statistics using the contrasted group approach and a priori hypotheses testing with each intensity (sedentary, light, moderate, vigorous) within each domain (school/occupation, transportation, household, leisure-time) across the life course (school-age, adolescence, young adult, middle adult). Results: Evidence of test-retest reliability and construct validity was found during school-age and adolescence for moderate school/occupation (ICC = 0.562, p  = 0.006; ICC = 0.605, p  = 0.003, respectively) and household (ICC = 0.945, p  < 0.001; ICC = 0.829, p  < 0.001, respectively); during young adulthood for moderate school/occupation (ICC = 0.844, p  < 0.001), transportation (ICC = 0.747, p  < 0.001), and household (ICC = 0.608, p  = 0.002); and during middle adulthood for moderate transportation (ICC = 0.977, p  < 0.001). At both time points, there were zero reported school-age vigorous school/occupation and household; adolescent vigorous transportation; young adult vigorous household; and middle adult vigorous transportation and household physical activity. Conclusions: The LTPAQ may be used to examine physical activity across the life course and risk for Alzheimer's disease in community-dwelling cognitively intact adults with and without a history of depression.