NKNiels Kanstrup

Niels Kanstrup

*This is an algorithmically generated author record based on publicly available information.

Current Organizations / Institutes

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Niels Kanstrup has a total of 29 co-authors. Here are the top co-authors by number of shared publications:


Latest Publications

  • Open Access

    A comparison of lead-based and lead-free bullets for shooting sambar deer (Cervus unicolor) in Australia

    by Jordan O. Hampton, Andrew J. Bengsen, Jason S. Flesch, Simon D. Toop, Christopher Davies, David M. Forsyth, Niels Kanstrup, Sigbjørn Stokke, Jon M. Arnemo

    Context: In response to the toxic health threats posed by lead (Pb), there is currently a focus on transitioning to lead-free bullets for shooting wild animals. Aim: We aimed to quantify the killing efficiency and animal welfare outcomes of lead-based and lead-free (copper-based) bullets for ground-based shooting of sambar deer (Cervus unicolor) in Victoria, south-eastern Australia. Methods: We used shooter-collected data from recreational diurnal hunting and professional nocturnal culling during 2020–2021. Shooters recorded rifle calibre, cartridge type, bullet mass, bullet type, shooting outcomes (miss, wound or kill), shooting distance, flight distance (the distance between where the animal was shot and where it died) as an assumed positive correlate of time to incapacitation, anatomical zones struck by bullets, and frequency of bullet exit wounds. We used flight distance as our response variable, assuming that it is positively correlated with time to incapacitation. To examine the role of several predictor variables (including bullet type) potentially influencing flight distance, the dataset was reduced to those deer killed with a single thoracic shot. Key results: Our data captured shooting events involving 276 deer, with 124 deer shot at with lead-based bullets and 152 with copper-based bullets. Most (87%) of the deer were killed with a single shot. The frequency of non-fatal wounding was <4% for both bullet types and there was no distinct difference in the probability of a single shot kill for deer shot with either bullet type. For those deer killed with a single thoracic shot (n = 198), there was no evidence that bullet energy or shooting distance influenced flight distance. After accounting for differences in terminal kinetic energy, the mean flight distance of deer shot with lead-free bullets (35 m) was 56% greater than that of deer shot with lead-based bullets (22 m). Conclusions: Lead-based and lead-free bullets produced similar animal welfare outcomes for shooting sambar deer. Implications: A transition to lead-free ammunition for shooting sambar deer would have minimal impact on efficiency or animal welfare outcomes.


  • Open Access

    Increasing the Awareness of Health Risks from Lead-Contaminated Game Meat Among International and National Human Health Organizations

    by Vernon George Thomas, Deborah J. Pain, Niels Kanstrup, Ruth Cromie

    Lead bullets and gunshot frequently fragment on impact in game animals and the resulting lead particles are bioavailable. Dietary exposure to this lead source can present health risks to vulnerable groups including young children and frequent consumers such as hunters, subsistence indigenous communities, and recipients of game meat from food banks. Many of the frequent game meat consumers in the European Union (EU) are likely to be drawn from the 13.8 million people, including 1.1 million young children, belonging to hunters’ households. It is estimated that 10 million people are potentially at risk in the USA. National food and health advisories and regulatory considerations appear confined to Europe. Despite the European Commission requesting restrictions on lead ammunition, the World Health Organization (WHO), the Food and Agricultural Organization of the UN (FAO), the UN Children’s Fund (UNICEF), and individual countries have not adequately recognized this lead source nor developed mitigation measures. In contrast, several agreements administered by the UN Environment Programme (UNEP), have well-developed risk reduction strategies for lead ammunition exposure of wildlife. These agencies could play a leadership role, stimulating appropriate international accords and national regulatory changes requiring the use of non-lead ammunition. Establishing a maximum allowable level of lead in game meat under FAO/WHO Codex Alimentarius and EU Regulation 1881/2006, and harmonizing inter-agency human and environmental health approaches would be an important start.


  • Open Access

    Non-lead rifle ammunition: Danish hunters’ attitudes

    by Niels Kanstrup, Thorsten Johannes Skovbjerg Balsby, Kavi Askholm Mellerup, Hans Peter Hansen

    Background: Lead particles from hunting rifle ammunition become embedded in the tissue of shot animals and pose a health risk to predators and scavengers that eat discarded offal or parts of non-retrieved carcasses of shot game animals, as well as to humans who consume game. Copper and copper–zinc alloys are the most widely used alternatives to leaded ammunition. In Denmark, there has been a growing awareness of the toxic environmental effects of lead ammunition and the Danish government, supported by the Danish Hunters’ Association, announced in November 2020 a forthcoming ban on the use of lead-based bullets for hunting purposes intended to take effect in 2023. The question that remains to be addressed is how the Danish hunting community perceives lead ammunition as a problem and non-lead alternatives as a solution, and whether the willingness to change demonstrated by the hunters’ representatives reflects the attitude of the individual hunters. We studied this in a survey targeting 6000 randomly selected Danish rifle hunters, mapping their knowledge and concerns regarding lead rifle ammunition as well as their use of lead and non-lead ammunition. Results: We found that approximately one-fifth of the use of rifle ammunition for hunting in Denmark in 2019 was non-lead. Hunters’ knowledge of and concern for the adverse impacts of lead ammunition and the opportunities to switch to non-lead alternatives were generally limited. However, some showed an open-minded attitude and we found that such knowledge and concern increased the likelihood of hunters deciding to use non-lead ammunition. Hunters mainly got their information from hunting organizations and colleagues and expressed a distinct lack of information and guidance on the topic from ministerial authorities responsible for hunting administration. Conclusions: Some hunters have already changed to use non-lead rifle ammunition completely or in part, and others show an open attitude to discussing the issue and receiving more information particularly from hunting authorities. Some hunters demonstrated a critical or negative attitude towards a change. Communication of the adverse impacts of leaded ammunition in terms of the risk of lead poisoning to wildlife and humans and the opportunities of switching to the existing efficient and safe alternatives is essential regardless of the formal approach and will be crucial for the effectiveness of the regulation announced by the Danish government.


  • Open Access

    Transitioning to lead-free ammunition use in hunting: socio-economic and regulatory considerations for the European Union and other jurisdictions

    by Niels Kanstrup, Vernon G. Thomas

    Background: Hunting throughout the European Union (EU) has left an accumulating legacy of spent lead ammunition that has deleterious toxic effects upon the environment, wildlife, and humans who consume hunted game meat. Non-toxic lead substitutes for both rifle and shotgun ammunition have been developed and are required in some EU jurisdictions. Within the EU, at least 28 companies make or distribute non-lead shotgun ammunition, and a further 14 companies distribute non-lead rifle ammunition. However, a broad transition to the use of these products has been resisted by the hunting and ammunition-making communities. Results and conclusions: It is in the self-interest of these communities to recognize the consequences of externalizing the effects of spent lead ammunition to society, and to make hunting more sustainable and socially acceptable. The paper endorses the ongoing process under the European Commission (EC) to introduce wide and fundamental restrictions on the use, trade and possession of lead ammunition for all types of hunting within 3 years, and within 5 years for clay target shooting. This would align EC regulations on lead from ammunition with lead from other anthropogenic sources, and EC regulations that protect the natural environment, especially the conservation of wild birds. Simultaneous EC regulation of lead in marketed game meats would provide extra health protection and assure a safe source of game meat products for consumers.


  • Open Access

    Setting maximum levels for lead in game meat in EC regulations: An adjunct to replacement of lead ammunition

    by Vernon G. Thomas, Deborah J. Pain, Niels Kanstrup, Rhys E. Green

    Each year, hunters from 12 of the 27 European Union (EU) countries and the UK shoot over 6 million large game mammals, 12 million rabbits and hares and over 80 million birds. They support an international game meat market worth over 1.1 thousand million Euros. Animals shot with lead ammunition frequently contain lead fragments in the carcass which contaminate meals made from game meat with concentrations of lead substantially above the maximum allowable level (ML) set by European Commission Regulation EC1881/2006 for meat from domesticated animals. This poses a health risk to frequent consumers of wild-shot game meat, with children and pregnant women being particularly vulnerable. Total replacement of lead rifle and shotgun ammunition with available non-toxic alternatives is needed for all hunting in EU nations to prevent exposure of humans and wildlife to ammunition-derived lead and to allow the depletion of the long-term environmental legacy of lead from spent ammunition. We propose that EC1881/2006 is amended to incorporate an ML for game meats as a supplementary measure to the replacement of lead ammunition. This would harmonise food safety standards for lead in meats traded across and imported into the EU.


  • Open Access

    Transition to lead-free ammunition benefits all

    by Jon M. Arnemo, Ruth Cromie, Anthony D. Fox, Niels Kanstrup, Rafael Mateo, Deborah J. Pain, Vernon G. Thomas


  • Foreword

    by Niels Kanstrup, Vernon G. Thomas, Anthony D. Fox


  • Open Access

    Lead and Other Trace Elements in Danish Birds of Prey

    by Niels Kanstrup, Mariann Chriél, Rune Dietz, Jens Søndergaard, Thorsten Johannes Skovbjerg Balsby, Christian Sonne

    Lead is a widely used and toxic heavy metal that poses a serious hazard to wildlife species and their ecosystems. Lead is used for production of hunting ammunition. Via gunshot or rifle projectiles, it spreads in ecosystems and may end up in predators and scavengers feeding on wounded or dead animals shot with lead-based ammunition. To assess to what degree Danish raptors are subject to lead contamination, we measured the content of lead in liver tissue from Danish birds of prey (n = 137). Additionally, the study included values for 54 other trace elements. In our analysis, emphasis was put on interpretation of lead levels. Levels of cadmium, mercury and selenium were also discussed, while data for the remaining elements were provided for reference purposes. Bismuth was included to assess if lead originated from bismuth gunshot used as an alternative to lead shot. Concentrations of lead, cadmium, mercury and selenium were generally below the levels in similar studies of birds of prey in other northern European countries and none exceeded known and generally accepted threshold values for adverse health effects. As for lead, this is possibly related to the phase out of lead shot for hunting since 1986. The study confirms results from other studies showing that bismuth shot contains traces of lead that is deposited with bismuth in the target animal.