Qiuda Xu
Current Organizations / Institutes
The organizations/institutes from the scholar's latest article
Qiuda Xu has a total of 6 co-authors. Here are the top co-authors by number of shared publications:
Dingqiang Lu
College of Biotechnology & Food Science, Tianjin University of Commerce, Tianjin 300134, China
5 shared publications- Guangchang Pang
Tianjin Key Laboratory of Food Biotechnology, Institute of Collaborative Innovation in Great Health, College of Biotechnology and Food Science, Tianjin University of Commerce, Tianjin, 300134, China
5 shared publications - Fuping Lu
State Key Laboratory of Bio-Based Fiber Materials, Tianjin University of Science and Technology, Tianjin 300457, China
1 shared publication Wenli Wang
Department of Food Science & Technology, School of Agriculture & Biology, Shanghai Jiao Tong University, Shanghai 200240, China
1 shared publication- Yuan Liu
Shanghai Jiao Tong University
1 shared publication Yulian Jin
College of Biotechnology & Food Science, Tianjin University of Commerce, Tianjin 300134, China
1 shared publication
Latest Publications
- Open Access
- 1 May 2023
- Published by KEAI Publishing in Fundamental Research
- Vol. 3 (3) , 459-468
Remodeling of the ryanodine receptor isoform 1 channel regulates the sweet and umami taste perception of Rattus norvegicus
• The stimuli contents in phosphoproteomic were set by their allosteric constants. • Sweet and umami stimuli cause the closed form of RyR1 channel. • A “metabolic clock” notion based on nutrient sensing is proposed.
- 1 May 2023
- Published by KEAI Publishing in Fundamental Research
- Vol. 3 (3) , 459-468
Open AccessRemodeling of the ryanodine receptor isoform 1 channel regulates the sweet and umami taste perception of Rattus norvegicus
• The stimuli contents in phosphoproteomic were set by their allosteric constants. • Sweet and umami stimuli cause the closed form of RyR1 channel. • A “metabolic clock” notion based on nutrient sensing is proposed.
- 1 October 2020
- Published by Elsevier in Sensors and Actuators B: Chemical
- Vol. 320
Comparative study of hGPR120 receptor self-assembled nano-gold sensor and tissue sensor
- 1 October 2020
- Published by Elsevier in Sensors and Actuators B: Chemical
- Vol. 320
Comparative study of hGPR120 receptor self-assembled nano-gold sensor and tissue sensor
- 1 August 2019
- Published by Elsevier in Bioelectrochemistry
- Vol. 128, 263-273
A bombykol electrochemical receptor sensor and its kinetics
- 1 August 2019
- Published by Elsevier in Bioelectrochemistry
- Vol. 128, 263-273
A bombykol electrochemical receptor sensor and its kinetics
- 8 January 2019
- Published by American Chemical Society (ACS) in ACS Sensors
- Vol. 4 (1) , 257-264
Study on Bombykol Receptor Self-Assembly and Universality of G Protein Cellular Signal Amplification System
The G protein cascade amplification system couples with several receptors to sense/amplify the cellular signal, implying universal application. In order to explore whether GPCRs can trigger G protein signal amplification in tissues/cells from different species, bombykol receptor was isolated and purified from antennas of male Bombyx mori, which subsequently self-assembled on the cell membrane in rat taste buds/rat vomeronasa/catfish tentacles/taste bud tissues of rabbits/pig/cattle in those lacking endogenous bombykol receptor, followed by immobilization between two sheets of nucleopore membranes fixed by sodium alginate-starch gel, forming the sandwich-type sensing membrane, which in turn was immobilized on the glass-carbon electrode. Thus, bombykol receptor sensors were established with different tissues. The response current of bombykol receptor sensor toward bombykol was measured with an electrochemical workstation. Every bombykol receptor sensor could sense bombykol based on enzyme-substrate kinetics. The double reciprocal plot and the activation constant values of bombykol receptor sensors assembled with rat taste buds, rat vomeronasa, catfish tentacles, rabbit taste buds, pig taste buds, and cattle taste buds were calculated. Approximately 2-3 receptors could trigger the G protein cascade amplification system and achieve the maximum signal output. Moreover, the detection lower limit indicated that the bombykol receptor self-assembled on the cell membranes of different tissues that transmitted and amplified the bombykol signal with hypersensitivity. Also, cattle taste bud tissues served as an ideal system for heterogeneous GPCRs self-assembly and signal sensing/amplification. This sensing technique and method had promising potential in studies of biological pest control, sex pheromone detection, and receptor structure and function.
- 8 January 2019
- Published by American Chemical Society (ACS) in ACS Sensors
- Vol. 4 (1) , 257-264
Study on Bombykol Receptor Self-Assembly and Universality of G Protein Cellular Signal Amplification System
The G protein cascade amplification system couples with several receptors to sense/amplify the cellular signal, implying universal application. In order to explore whether GPCRs can trigger G protein signal amplification in tissues/cells from different species, bombykol receptor was isolated and purified from antennas of male Bombyx mori, which subsequently self-assembled on the cell membrane in rat taste buds/rat vomeronasa/catfish tentacles/taste bud tissues of rabbits/pig/cattle in those lacking endogenous bombykol receptor, followed by immobilization between two sheets of nucleopore membranes fixed by sodium alginate-starch gel, forming the sandwich-type sensing membrane, which in turn was immobilized on the glass-carbon electrode. Thus, bombykol receptor sensors were established with different tissues. The response current of bombykol receptor sensor toward bombykol was measured with an electrochemical workstation. Every bombykol receptor sensor could sense bombykol based on enzyme-substrate kinetics. The double reciprocal plot and the activation constant values of bombykol receptor sensors assembled with rat taste buds, rat vomeronasa, catfish tentacles, rabbit taste buds, pig taste buds, and cattle taste buds were calculated. Approximately 2-3 receptors could trigger the G protein cascade amplification system and achieve the maximum signal output. Moreover, the detection lower limit indicated that the bombykol receptor self-assembled on the cell membranes of different tissues that transmitted and amplified the bombykol signal with hypersensitivity. Also, cattle taste bud tissues served as an ideal system for heterogeneous GPCRs self-assembly and signal sensing/amplification. This sensing technique and method had promising potential in studies of biological pest control, sex pheromone detection, and receptor structure and function.
- 5 June 2018
- Published by Springer Nature in Biomedical Microdevices
- Vol. 20 (2) , 46
A novel electrochemical immunosensor based on Au nanoparticles and horseradish peroxidase signal amplification for ultrasensitive detection of α-fetoprotein
An electrochemical double-layer Au nanoparticle membrane immunosensor was developed using an electrochemical biosensing signal amplification system with Au nanoparticles, thionine, chitosan, and horseradish peroxidase, which was fabricated using double self-adsorption of Au nanoparticle sol followed by anti-α-fetoprotein Balb/c mouse monoclonal antibody adsorption. The AuNPs sol was characterized by spectrum scanning and transmission electron microscopy. The immunosensor was characterized by atomic force microscopy, cyclic voltammetry, and alternating-current impedance during each stage of adsorption and assembly. The amperometric I-t curve method was used to measure α-fetoprotein (AFP) diluted in phosphate buffered saline. The result indicated a wide linear range, and the change rate of steady-current before and after immune response had linear correlation within the range 0.1–104 pg/mL AFP. The current change rate equation was △I = 5.82334 lgC + 37.01195 (R2 = 0.9922). The lowest limit of detection was 0.03 pg/mL (S/N = 3), and the reproducibility of the sensor was good. Additionally, the sensor could be stably stored above phosphate buffered saline at 4 °C for more than 24 days. More importantly, the sensor is label-free, reagentless and low fouling, making it capable of assaying AFP in real serum samples without suffering from significant interference or biofouling.
- 5 June 2018
- Published by Springer Nature in Biomedical Microdevices
- Vol. 20 (2) , 46
A novel electrochemical immunosensor based on Au nanoparticles and horseradish peroxidase signal amplification for ultrasensitive detection of α-fetoprotein
An electrochemical double-layer Au nanoparticle membrane immunosensor was developed using an electrochemical biosensing signal amplification system with Au nanoparticles, thionine, chitosan, and horseradish peroxidase, which was fabricated using double self-adsorption of Au nanoparticle sol followed by anti-α-fetoprotein Balb/c mouse monoclonal antibody adsorption. The AuNPs sol was characterized by spectrum scanning and transmission electron microscopy. The immunosensor was characterized by atomic force microscopy, cyclic voltammetry, and alternating-current impedance during each stage of adsorption and assembly. The amperometric I-t curve method was used to measure α-fetoprotein (AFP) diluted in phosphate buffered saline. The result indicated a wide linear range, and the change rate of steady-current before and after immune response had linear correlation within the range 0.1–104 pg/mL AFP. The current change rate equation was △I = 5.82334 lgC + 37.01195 (R2 = 0.9922). The lowest limit of detection was 0.03 pg/mL (S/N = 3), and the reproducibility of the sensor was good. Additionally, the sensor could be stably stored above phosphate buffered saline at 4 °C for more than 24 days. More importantly, the sensor is label-free, reagentless and low fouling, making it capable of assaying AFP in real serum samples without suffering from significant interference or biofouling.