Minmin Huang

The issue of food security has become a global challenge, and it is therefore crucial to seek measures to ensure food security. As an emerging economic model, the digital economy is regarded as the most effective tool for the modernization of agricultural development. As a large food-producing country, China faces serious problems of agricultural non-point source pollution and food loss and waste. The purpose of this study is to explore the impact of digital village construction on food security. We measure the level of digital village construction and food security by entropy method and use the spatial Durbin model to analyze them. In this paper, we found that digital village construction facilitates food security not only in the region but also in neighboring regions. In addition, we found that the promotion effect is significant in main grain producing regions, while the opposite result is found in non-main grain producing regions. We hold that the application of the digital economy in the countryside has played an obvious role in promoting food security in main grain producing provinces, and provides important experimental evidence for reference to ensure food security in the future.

The governance of agricultural food safety issues is closely linked to social interests. To promote food safety supervision in the Chinese agricultural markets under the background of blockchain application, this paper develops a partnership comprising vendors, consumers, and the government. Using the theory of evolutionary game combined with the actual situation of China, the evolutionary process simulations of three participants prove that the tripartite subjects can realize a stable state under the specific relationship. Impact investigation results of typical influential factors indicate the following: (1) The behavior of vendors depends on the government’s supervision and consumers’ reporting attitude. Limiting the penalty amount for vendors to 66.7% of speculative gains can shorten the processing time for vendors to comply with the law. (2) Consumers play a vital role in food safety supervision of the agricultural market. The penalty for consumers should be limited to 1/3 of the reward amount. (3) The government’s incentive-oriented and punishment-inhibited policies can promote blockchain technology in supervision. Punishment-inhibited and key influencing parameters can cooperate in obtaining the maximum regulatory benefits. The results of this study have certain reference values for promoting policy formulation and implementing blockchain technology in agricultural food safety supervision.

Economic growth in agriculture is often accompanied by environmental pollution. To overcome this dilemma, agricultural green total factor productivity is essential. The role of agricultural production agglomeration has been studied extensively; however, there is no apparent association between agricultural production agglomeration and agricultural green total factor productivity. We use the non-angular and non-radial super-efficiency slacks-based measure model and the global Malmquist–Luenberger productivity model to assess the agricultural green total factor productivity in 30 Chinese provinces from 2001 to 2019. In addition, we investigate the evolutionary trend, influence relationship, and internal mechanism between agricultural production agglomeration and agricultural green total factor productivity. The results show an inverted U-shaped relationship between agricultural production agglomeration and agricultural green total factor productivity. Heterogeneity analysis finds that this role is more pronounced in provinces located in the Yangtze River economic zone with strong fiscal support for agriculture and high levels of regional economic development. Regarding the mechanism analysis, enhancing green technology progress and the quality of rural human capital leads to an increase in agricultural green total factor productivity. Therefore, this study provides a new perspective on global carbon emission reduction and a theoretical and practical reference for realizing global agricultural green development.

A public health emergency of international concern, such as a pandemic, disrupts the normal operation of the global supply chain, which necessitates in-depth research on supply chain management. In this paper, we used bibliometric and content analysis to provide a systematic analysis of the supply chain industry from this background. The descriptive analysis provides insights into the publication growth trajectory, in terms of the contributing authors, countries, and subject categories, which presents an intuitive display of previous research. In addition, the existing research mainly covers three dimensions of supply chain disruption, strategies, and sustainability, which can be clustered into supply chain disruption, disruption recovery, reconfiguration, digital intelligence, optimization, and sustainability. By revisiting the supply chain industry, we explored the transformation of its characteristics in the pandemic, covering themes ranging from expansion to contraction, from traditional to digital intelligence, and from fragile to sustainability, which suggests potential research directions for future studies. This contributes to the further research of supply chain management during the pandemic and provides supply chain managers with a practical approach for dealing with supply chain disruption risks and improving supply chain sustainability in this context.